ACANA Heritage Small Breed Adult Dry Dog Food
ACANA Heritage Small Breed Adult Dry Dog Food
Every ingredient matters in all of Acana's recipes. They have been formulated to meet the needs of a variety of different ages and breeds to ensure you dog is getting the right nutrition at the right stage of their life using only the very best and natural ingredients.99
- 60% Meat
- 40% Vegetables, Fruits & Botanicals
- Biologically Appropriate Recipe
- Grain Free
- Natural Ingredients
Feeding Guide:
Composition:
Fresh chicken (16%), chicken meal (15%), whole red lentils, whole green peas, whole chickpeas, turkey meal (4.5%), chicken fat (4%), fresh chicken giblets (liver, heart) (4%), herring meal (4%), eggs (4%), raw flounder (4%), fish oil (4%), whole green lentils, whole yellow peas, pea fibre, pea starch, raw turkey liver (0.5%), salt, dried kelp, fresh whole pumpkin, fresh whole butternut squash, fresh whole carrots, fresh whole apples, fresh whole pears, fresh whole zucchini, dried chicory root, fresh kale, fresh spinach, fresh turnip greens, fresh beet greens, fresh whole cranberries, fresh whole blueberries, fresh whole saskatoon berries, turmeric, milk thistle, burdock root, lavender, marshmallow root, rosehips
ADDITIVES (per kg) Technological additives: With antioxidants. Nutritional additives: Choline chloride: 700 mg, 3b606 (Zinc: 75 mg), 3b406 (Copper (II): 11mg), Vitamin B1: 25mg, Vitamin B5: 8 mg, Vitamin B6: 7.5mg, Vitamin A: 1875 IU, Vitamin D: 250 IU, Vitamin E: 115 IU. Zootechnical additives: 4b1707 Enterococcus faecium NCIMB 10415 2.2×10^6 CFU.
Metabolizable Energy is 3510 kcal/kg (421 kcal per 250ml/120g cup), with 31% from protein, 28% from fruits and vegetables, and 41% from fat. ACANA ADULT SMALL BREED is formulated to meet the nutritional levels established by the FEDIAF Dog Food Nutrient Profiles for Adult Maintenance.
Analytical Constituents:
Crude protein (min.) 31%, Fat content (min.) 17%, Crude fibre (max.) 5%, Crude ash (max.) 7%, Moisture (max.) 12%, Calcium (min.) 1.4%, Phosphorus (min.) 1.1%, Omega-3 fatty acids (min.) 1%, Omega-6 fatty acids (min.) 2.6%, DHA (docosahexaenoic acid) (min.) 0.3%, EPA (eicosapentaenoic acid) (min.) 0.3%, Glucosamine (min.) 800mg/kg